Guatemala Huehuetenango – Specialty Single-Origin Coffee
Grown in the misty highlands of western Guatemala, this coffee comes from Huehuetenango—one of the country’s most renowned regions for high-elevation, specialty-grade beans. Cultivated between 1,400 and 1,700 meters, the altitude and microclimate help develop a naturally sweet, vibrant, and well-balanced cup.
This single-origin selection offers exceptional clarity and depth. With a smooth body, bright acidity, and a touch of natural fruitiness, it’s as versatile as it is flavorful. Whether you prefer a light, medium, or dark roast, this Huehuetenango coffee reveals character at every level, from juicy and crisp to rich and grounded.
Sourced from smallholder farms using traditional and sustainable methods, each lot is hand-harvested and sun-dried to preserve its integrity and origin-driven taste. The result is a clean, complex coffee that brews beautifully across all methods—from pour-over and drip to French press and AeroPress.
At Dusty Rose Coffee Roasters®, we roast every batch to order in small quantities to bring out the best of each origin. This Guatemalan offering is a customer favorite for good reason—inviting, approachable, and never dull.
No added flavors. Just pure coffee, roasted to bring out its natural character.
And as always, your purchase helps support our mission: Rescuing Horses, One Cup at a Time®.
Want to discover more flavorful single-origin coffees? Explore more origin coffees from Dusty Rose Coffee Roasters. Curious about what makes Huehuetenango unique? Read more about Guatemala’s famous growing regions.
Reviews
There are no reviews yet.